I have been in Benin, Africa, for one week, and I have already learned a great deal. We have started to explore African culture, religion, and economic development by visiting Ganvié, the “Venice of Africa,” Ouidah and all of its historic sites, Porto Novo, the capital city, and the royal palaces of Abomey, and lastly, the economic capital of the country and our home base Cotonou. While in Cotonou, we tried various Beninese dishes with stunning views from rooftops to beaches. The first place we visited was an industrial zone named Glo-Djigbe, which allowed us to explore Benin’s public-private partnership plans. We also saw how they manufacture clothes for various clothing brands that are worn in America. Then we visited Ganvié, a city entirely on water. We learned about its history as a refuge for enslaved people and its rich boating culture. Later that night, we visited and admired Cotonou giant Amazon statue. As the week progressed, we visited additional sites, including Ouidah John Smith International Heritage Center for Culture, the Python Temple, West Africa’s First Cathedral, a former slave auction site, and the powerful point of no return. We also visited Porto-Novo, where we visited Songhai, a center that utilizes sustainable agriculture to support all life on the premises. We then visited a delicious restaurant, where I discovered my new favorite drink: jus d’ananas, which is pineapple juice. We also visited the beach and had many tasty meals with an even better view. As I reflect on the week, I see how much I have already accomplished, and I am eager to see what we achieve in the next three weeks once we start attending class.
